{"type":"video","version":"1.0","html":"<iframe src=\"https://www.loom.com/embed/3208137a6f2149c6a6c8251645992926\" frameborder=\"0\" width=\"1440\" height=\"1080\" webkitallowfullscreen mozallowfullscreen allowfullscreen></iframe>","height":1080,"width":1440,"provider_name":"Loom","provider_url":"https://www.loom.com","thumbnail_height":1080,"thumbnail_width":1440,"thumbnail_url":"https://cdn.loom.com/sessions/thumbnails/3208137a6f2149c6a6c8251645992926-full-1700588413745.jpg","duration":200.93333333333328,"title":"Thrive University | Course 4, Lesson 5 | Using Metrics to Clean Your Catalog","description":"In this video, I will show you how to use Thrive's metrics to manage your inventory effectively. We will discuss the Unsold Products Report, the Do For Stock Take report, and the Expiring Inventory Report. These reports will help you identify unsold products, items that have not been counted during stock takes, and products with expiration dates. By analyzing these reports, you can take action to improve your inventory management and increase sales."}