{"type":"video","version":"1.0","html":"<iframe src=\"https://www.loom.com/embed/4ae8632084c148d5ac535d749958ed56\" frameborder=\"0\" width=\"3814\" height=\"2860\" webkitallowfullscreen mozallowfullscreen allowfullscreen></iframe>","height":2860,"width":3814,"provider_name":"Loom","provider_url":"https://www.loom.com","thumbnail_height":2860,"thumbnail_width":3814,"thumbnail_url":"https://cdn.loom.com/sessions/thumbnails/4ae8632084c148d5ac535d749958ed56-e30338e89a6c607d.gif","duration":324.541,"title":"Disgorging Casks","description":"This Loom explains how to disgorge casks into containers like an IBC using a picking list and warehouse task workflow. The presenter selects casks for a specific make, finding 180 available, then adds four casks to the picking list and creates a disgorging task, optionally marking it as billable for a customer. Warehouse staff can accept the task via handheld scanner, scan the receiving tank, and choose whether to disgorge full volumes or leave a remnant in one or more casks by adjusting litres drawn or left. The presenter completes the task, then reviews the completed disgorge task in the Blending IBC."}