{"type":"video","version":"1.0","html":"<iframe src=\"https://www.loom.com/embed/4c6631374eb64147b973f594ec9014e9\" frameborder=\"0\" width=\"1920\" height=\"1440\" webkitallowfullscreen mozallowfullscreen allowfullscreen></iframe>","height":1440,"width":1920,"provider_name":"Loom","provider_url":"https://www.loom.com","thumbnail_height":1440,"thumbnail_width":1920,"thumbnail_url":"https://cdn.loom.com/sessions/thumbnails/4c6631374eb64147b973f594ec9014e9-00001.gif","duration":365.648,"title":"Summer 2023 Project: Tackling Food Waste and Insecurity","description":"In this video, I share my summer semester project working with Food Rescue where I focused on addressing the pressing issues of food waste and food insecurity in the U.S. I highlight the staggering statistics of food waste and its impact on our society, as well as the importance of organizations like Food Rescue U.S. in combating this problem. I discuss my learning objectives, which included understanding the logistics of running a nonprofit, conducting research, and community outreach. I also share my experiences in participating in food rescues and creating a food resource guide for East Boston residents. All in all, I am very proud of the work I did with Food Rescue U.S. this summer and hope to continue working with them in the future!"}