{"type":"video","version":"1.0","html":"<iframe src=\"https://www.loom.com/embed/84f75186bb8348e7ab52ebd8eca61f91\" frameborder=\"0\" width=\"1280\" height=\"960\" webkitallowfullscreen mozallowfullscreen allowfullscreen></iframe>","height":960,"width":1280,"provider_name":"Loom","provider_url":"https://www.loom.com","thumbnail_height":960,"thumbnail_width":1280,"thumbnail_url":"https://cdn.loom.com/sessions/thumbnails/84f75186bb8348e7ab52ebd8eca61f91-00001.jpg","duration":56,"title":"SAT Official Practice Test 9 Section 4 Question 5","description":"p: Of the following, which best approximates the temperature, in degrees Fahrenheit, of the coffee when it is first removed from the heat source?"}