{"type":"video","version":"1.0","html":"<iframe src=\"https://www.loom.com/embed/a0d0097fd0a84adc9aa4089aa4112ca0\" frameborder=\"0\" width=\"1920\" height=\"1440\" webkitallowfullscreen mozallowfullscreen allowfullscreen></iframe>","height":1440,"width":1920,"provider_name":"Loom","provider_url":"https://www.loom.com","thumbnail_height":1440,"thumbnail_width":1920,"thumbnail_url":"https://cdn.loom.com/sessions/thumbnails/a0d0097fd0a84adc9aa4089aa4112ca0-cf095826362889f7.gif","duration":113.78,"title":"Taking Customer Deposits at Booking","description":"This Loom explains how to set up taking a deposit or authentication at the point of booking. In the booking type settings such as Drinks, users scroll to Customer payments, choose Payment, then select whether to take authentication or a deposit and enter the amount, for example five pounds, with the option per booking, per guest, or per table, and the number of guests for per guest. It notes that deposits or authentication are not made for inquiries and only for auto confirmed bookings. It also shows scheduling the deposit to be taken every day or only within specific date and time ranges, such as between 1 December and 1 January from 6 p.m. to 10 p.m."}