{"type":"video","version":"1.0","html":"<iframe src=\"https://www.loom.com/embed/c80df8ad54154cfdb2dc2f670508c628\" frameborder=\"0\" width=\"1920\" height=\"1440\" webkitallowfullscreen mozallowfullscreen allowfullscreen></iframe>","height":1440,"width":1920,"provider_name":"Loom","provider_url":"https://www.loom.com","thumbnail_height":1440,"thumbnail_width":1920,"thumbnail_url":"https://cdn.loom.com/sessions/thumbnails/c80df8ad54154cfdb2dc2f670508c628-6eea48bdbc4d96c4.gif","duration":462.258,"title":"Food Safety Program Overview 🍽️","description":"In this video, I walk you through the process of creating a food safety program, starting with selecting a scheme, such as Canada Gap, and then moving on to modules and templates. I demonstrate how to attach documents and images, and I highlight the current section's completeness, which is at 11% after some updates. We also touch on creating manuals and the functionality of equipment, although the latter will be updated soon. I encourage you to explore these features and ensure that any necessary SOPs are published. Thank you for tuning in, and have a great day!"}