<?xml version="1.0" encoding="UTF-8"?><oembed><type>video</type><version>1.0</version><html>&lt;iframe src=&quot;https://www.loom.com/embed/0485f310fb334381a6aca53264cc2e19&quot; frameborder=&quot;0&quot; width=&quot;2880&quot; height=&quot;2160&quot; webkitallowfullscreen mozallowfullscreen allowfullscreen&gt;&lt;/iframe&gt;</html><height>2160</height><width>2880</width><provider_name>Loom</provider_name><provider_url>https://www.loom.com</provider_url><thumbnail_height>2160</thumbnail_height><thumbnail_width>2880</thumbnail_width><thumbnail_url>https://cdn.loom.com/sessions/thumbnails/0485f310fb334381a6aca53264cc2e19-ac3334819cddb142.gif</thumbnail_url><duration>96.773333</duration><title>Empowering Food Entrepreneurs: From Seed to Market Success</title><description>In this video, I introduced the Halls of IV C2 market, an empowering online pathway designed for growers, makers, and food entrepreneurs to transform their raw talents into structured, profitable businesses. We explored the four core stages of the program: the seed, the recipe, the cost, and the market, which bridge the gap between crafting amazing products and achieving market success. I emphasized the accessibility of the program, hosted on a self-paced platform, and highlighted that the introductory module is free, including valuable workbooks. Our mission, led by Founder Camille James, is to build lasting economic power through community support and scholarships. If you&apos;re ready to move from idea to ownership, I encourage you to plant intentionally and build confidently.</description></oembed>