<?xml version="1.0" encoding="UTF-8"?><oembed><type>video</type><version>1.0</version><html>&lt;iframe src=&quot;https://www.loom.com/embed/2801e92d71eb4d63b5af299c72e25021&quot; frameborder=&quot;0&quot; width=&quot;3796&quot; height=&quot;2847&quot; webkitallowfullscreen mozallowfullscreen allowfullscreen&gt;&lt;/iframe&gt;</html><height>2847</height><width>3796</width><provider_name>Loom</provider_name><provider_url>https://www.loom.com</provider_url><thumbnail_height>2847</thumbnail_height><thumbnail_width>3796</thumbnail_width><thumbnail_url>https://cdn.loom.com/sessions/thumbnails/2801e92d71eb4d63b5af299c72e25021-98595abb57f4e322.gif</thumbnail_url><duration>147.307</duration><title>Recording Dips and Finals</title><description>This Loom explains how to record dips or finals to determine how much spirit has been produced within a given reporting period. It covers navigating to Production, then Operations on the left, and selecting Dips. The discussion includes adding a final level of liquid in the system for the end of whatever period you are working in, whether weekly or monthly. It also references related areas like still house transfers and reductions within Operations.</description></oembed>