video1.0<iframe src="https://www.loom.com/embed/49d0f781db3445758f473623ffbef716" frameborder="0" width="1440" height="1080" webkitallowfullscreen mozallowfullscreen allowfullscreen></iframe>10801440Loomhttps://www.loom.com10801440https://cdn.loom.com/sessions/thumbnails/49d0f781db3445758f473623ffbef716-ad32a5679e655cb0.gif191.875This Loom explains a metabolic wellness profile using a simple dried urine test to assess protein digestion, liver function, and oxidative stress. It describes endocan as a byproduct elevated when protein is not properly broken down and absorbed in the small intestine, often linked to dysbiosis and low stomach acid or insufficient digestive enzymes. It also covers total bile acids as a marker that can rise when the liver does not clear bile acids on the first pass, indicating liver stress or dysfunction. The test includes 8-OH-DG, an oxidative DNA damage marker excreted in urine that reflects active cellular and genetic oxidative stress.