video1.0<iframe src="https://www.loom.com/embed/4ae8632084c148d5ac535d749958ed56" frameborder="0" width="3814" height="2860" webkitallowfullscreen mozallowfullscreen allowfullscreen></iframe>28603814Loomhttps://www.loom.com28603814https://cdn.loom.com/sessions/thumbnails/4ae8632084c148d5ac535d749958ed56-e30338e89a6c607d.gif324.541This Loom explains how to disgorge casks into containers like an IBC using a picking list and warehouse task workflow. The presenter selects casks for a specific make, finding 180 available, then adds four casks to the picking list and creates a disgorging task, optionally marking it as billable for a customer. Warehouse staff can accept the task via handheld scanner, scan the receiving tank, and choose whether to disgorge full volumes or leave a remnant in one or more casks by adjusting litres drawn or left. The presenter completes the task, then reviews the completed disgorge task in the Blending IBC.