<?xml version="1.0" encoding="UTF-8"?><oembed><type>video</type><version>1.0</version><html>&lt;iframe src=&quot;https://www.loom.com/embed/6bcf82bebb2243d793ac5b566a0ccd55&quot; frameborder=&quot;0&quot; width=&quot;3796&quot; height=&quot;2847&quot; webkitallowfullscreen mozallowfullscreen allowfullscreen&gt;&lt;/iframe&gt;</html><height>2847</height><width>3796</width><provider_name>Loom</provider_name><provider_url>https://www.loom.com</provider_url><thumbnail_height>2847</thumbnail_height><thumbnail_width>3796</thumbnail_width><thumbnail_url>https://cdn.loom.com/sessions/thumbnails/6bcf82bebb2243d793ac5b566a0ccd55-8503fe5bbe91cc49.gif</thumbnail_url><duration>219.71</duration><title>How to Complete a Re-Rack Task</title><description>This Loom explains how to complete a re-rack task for a specific cask in the warehouse system. The presenter searches for CASK11749, opens the cask, and creates a re-rack request (with the option to mark it as a third-party service). They choose dipstick measurement, optionally use an Anton Parr by entering strength, or otherwise input temperature and an indication, which automatically calculates re-rack litres of alcohol. They note results of minus 4 or 2.7 percent, within tolerance, then add notes if needed and save and mark the task complete, with the updated result viewable afterward.</description></oembed>