video1.0<iframe src="https://www.loom.com/embed/6e9fda535fbf4310a5f5d0d85f9bd4c4" frameborder="0" width="962" height="721" webkitallowfullscreen mozallowfullscreen allowfullscreen></iframe>721962Loomhttps://www.loom.com721962https://cdn.loom.com/sessions/thumbnails/6e9fda535fbf4310a5f5d0d85f9bd4c4-00001.jpg122p: The writer wants a conclusion that conveys how the shortcomings of 1-MCP presented in the passage affect the actions of people in the fruit industry. Which choice best accomplishes this goal? a: NO CHANGE ; many of the improvements to fruit quality they have discovered so far have required trade-offs in other properties of the fruit. ; for now many fruit sellers must weigh the relative values of aroma, color, and freshness when deciding whether to use 1-MCP. ; it must be acknowledged that 1-MCP, despite some inadequacies, has enabled the fruit industry to ship and store fruit in ways that were impossible before. ;