<?xml version="1.0" encoding="UTF-8"?><oembed><type>video</type><version>1.0</version><html>&lt;iframe src=&quot;https://www.loom.com/embed/78702199fa4f487a96c4df223fb4fbdb&quot; frameborder=&quot;0&quot; width=&quot;1822&quot; height=&quot;1366&quot; webkitallowfullscreen mozallowfullscreen allowfullscreen&gt;&lt;/iframe&gt;</html><height>1366</height><width>1822</width><provider_name>Loom</provider_name><provider_url>https://www.loom.com</provider_url><thumbnail_height>1366</thumbnail_height><thumbnail_width>1822</thumbnail_width><thumbnail_url>https://cdn.loom.com/sessions/thumbnails/78702199fa4f487a96c4df223fb4fbdb-684d399721fbfb80.gif</thumbnail_url><duration>77.146</duration><title>Recording and Managing Harvest Weights</title><description>In this video, I walk you through the process of recording dry weights after we&apos;ve noted the wet weights and created packages as needed. I demonstrate how to move the harvest from the harvest section to processing by clicking on actions and confirming the move. Once in processing, I show you how to edit the dry weight for each strain. Please ensure you follow these steps carefully to maintain accurate records. Let me know if you have any questions!</description></oembed>