<?xml version="1.0" encoding="UTF-8"?><oembed><type>video</type><version>1.0</version><html>&lt;iframe src=&quot;https://www.loom.com/embed/7cfe956edc964f4fa7d008eb830e2914&quot; frameborder=&quot;0&quot; width=&quot;1864&quot; height=&quot;1398&quot; webkitallowfullscreen mozallowfullscreen allowfullscreen&gt;&lt;/iframe&gt;</html><height>1398</height><width>1864</width><provider_name>Loom</provider_name><provider_url>https://www.loom.com</provider_url><thumbnail_height>1398</thumbnail_height><thumbnail_width>1864</thumbnail_width><thumbnail_url>https://cdn.loom.com/sessions/thumbnails/7cfe956edc964f4fa7d008eb830e2914-a32e652f0f291c22.gif</thumbnail_url><duration>829.569</duration><title>Dining: Manage Menus, Restaurants, Items, Availability, &amp;amp; More</title><description>In this video, I walk you through the new availability functions for our dining items, menus, and restaurants within the K4 community environment. I demonstrate how to manage menu availability effectively, including adding ingredients, allergens, and nutrition information for our residents. I also highlight the importance of associating items with the correct menus and setting their availability times, particularly for special items like the Terrace&apos;s brunch menu, which I added as an example. Please ensure you familiarize yourself with these features and best practices to enhance our dining experience. Your feedback on these updates will be invaluable as we continue to improve our offerings.</description></oembed>