video1.0<iframe src="https://www.loom.com/embed/84f75186bb8348e7ab52ebd8eca61f91" frameborder="0" width="1280" height="960" webkitallowfullscreen mozallowfullscreen allowfullscreen></iframe>9601280Loomhttps://www.loom.com9601280https://cdn.loom.com/sessions/thumbnails/84f75186bb8348e7ab52ebd8eca61f91-00001.jpg56p: Of the following, which best approximates the temperature, in degrees Fahrenheit, of the coffee when it is first removed from the heat source?