<?xml version="1.0" encoding="UTF-8"?><oembed><type>video</type><version>1.0</version><html>&lt;iframe src=&quot;https://www.loom.com/embed/89cf6b52672c4b2db0c41d050ba31ca2&quot; frameborder=&quot;0&quot; width=&quot;1918&quot; height=&quot;1438&quot; webkitallowfullscreen mozallowfullscreen allowfullscreen&gt;&lt;/iframe&gt;</html><height>1438</height><width>1918</width><provider_name>Loom</provider_name><provider_url>https://www.loom.com</provider_url><thumbnail_height>1438</thumbnail_height><thumbnail_width>1918</thumbnail_width><thumbnail_url>https://cdn.loom.com/sessions/thumbnails/89cf6b52672c4b2db0c41d050ba31ca2-c7e2a811af0a4b15.gif</thumbnail_url><duration>288.524</duration><title>Average Joes: Making Oat Milk Accessible and Inclusive</title><description>In this video, I present my project proposal for Average Joes, a branding concept for oat milk that aims to make plant-based products feel accessible and inclusive. My goal is to challenge the elitist stereotypes often associated with plant-based milk and create a familiar choice for everyday consumers. I focus on design elements that evoke warmth and familiarity, positioning Average Joes alongside traditional dairy options rather than as an alternative. I believe that ethical and sustainable choices should be available to everyone, and this project supports my professional development in brand strategy and inclusive design. I encourage viewers to consider how we can reshape perceptions around sustainability and accessibility in our branding efforts.</description></oembed>