<?xml version="1.0" encoding="UTF-8"?><oembed><type>video</type><version>1.0</version><html>&lt;iframe src=&quot;https://www.loom.com/embed/8a95bea78b8e42199d7afb28cd69fe28&quot; frameborder=&quot;0&quot; width=&quot;3044&quot; height=&quot;2283&quot; webkitallowfullscreen mozallowfullscreen allowfullscreen&gt;&lt;/iframe&gt;</html><height>2283</height><width>3044</width><provider_name>Loom</provider_name><provider_url>https://www.loom.com</provider_url><thumbnail_height>2283</thumbnail_height><thumbnail_width>3044</thumbnail_width><thumbnail_url>https://cdn.loom.com/sessions/thumbnails/8a95bea78b8e42199d7afb28cd69fe28-513de0f757926abf.gif</thumbnail_url><duration>196.41</duration><title>How to Create a Distributor Profile</title><description>This Loom explains how to create and set up a distributor profile in the system. It covers adding a distributor such as Berrullos Seafood, entering details like an account number from an invoice, selecting the logo, and adding the salesperson name and cell number for text notifications when orders are sent. It also explains that the salesperson email receives order notifications plus a Sunday Mad Chef price update, with a suggestion to whitelist the email if it is blocked or use a Gmail account, and optionally add a second email for the ordering department. The video also notes setting delivery days, a cutoff time of 9 p.m., a $200 minimum, and any delivery instructions that print on the PDF order.</description></oembed>