<?xml version="1.0" encoding="UTF-8"?><oembed><type>video</type><version>1.0</version><html>&lt;iframe src=&quot;https://www.loom.com/embed/b9f118d0f9554709af67722daae554a3&quot; frameborder=&quot;0&quot; width=&quot;1920&quot; height=&quot;1440&quot; webkitallowfullscreen mozallowfullscreen allowfullscreen&gt;&lt;/iframe&gt;</html><height>1440</height><width>1920</width><provider_name>Loom</provider_name><provider_url>https://www.loom.com</provider_url><thumbnail_height>1440</thumbnail_height><thumbnail_width>1920</thumbnail_width><thumbnail_url>https://cdn.loom.com/sessions/thumbnails/b9f118d0f9554709af67722daae554a3-a8577e424cc6e331.jpg</thumbnail_url><duration>183.676</duration><title>Revolutionizing Food Halls: Unlocking New Revenue Streams with Tabski</title><description>In this video, I share how Tabski is revolutionizing food halls by launching new revenue streams and enhancing guest experiences. Our multi-vendor ordering system allows customers to scan unique QR codes at their tables, browse menus, and order from multiple vendors with a single payment, all while avoiding long lines. We charge a convenience fee of 99 cents per order, which translates into additional revenue for your food hall. By shifting 40% of orders to digital, we also help tenants optimize their labor. I encourage you to scroll below the video to access our revenue calculator and see the potential for your food hall.</description></oembed>