<?xml version="1.0" encoding="UTF-8"?><oembed><type>video</type><version>1.0</version><html>&lt;iframe src=&quot;https://www.loom.com/embed/c9ce00d43ca2495fb0fcdd2a01de33d6&quot; frameborder=&quot;0&quot; width=&quot;1662&quot; height=&quot;1246&quot; webkitallowfullscreen mozallowfullscreen allowfullscreen&gt;&lt;/iframe&gt;</html><height>1246</height><width>1662</width><provider_name>Loom</provider_name><provider_url>https://www.loom.com</provider_url><thumbnail_height>1246</thumbnail_height><thumbnail_width>1662</thumbnail_width><thumbnail_url>https://cdn.loom.com/sessions/thumbnails/c9ce00d43ca2495fb0fcdd2a01de33d6-22b91230004732bd.gif</thumbnail_url><duration>426.933</duration><title>Reacting to Stephanie&apos;s French Toast 🍳</title><description>Hey there! In this video, I react to Stephanie&apos;s cooking video featuring a French toast recipe. We explore her kitchen, learn about zesting, and discuss ingredient substitutions for a personalized touch. Watch to upgrade your cooking skills!</description></oembed>