video1.0<iframe src="https://www.loom.com/embed/e334e0953b4941b5aa7f67b85cd6b6eb" frameborder="0" width="960" height="720" webkitallowfullscreen mozallowfullscreen allowfullscreen></iframe>720960Loomhttps://www.loom.com720960https://cdn.loom.com/sessions/thumbnails/e334e0953b4941b5aa7f67b85cd6b6eb-00001.jpg161p: Kao measured the temperature of a cup of hot chocolate placed in a room with a constants temperature of 70 degrees Fahrenheit (°F). The temperature of the hot chocolate was 185°F at 6:00 p.m. when it started cooling. The temperature of the hot chocolate was 156°F at 6:05 p.m. and 135°F at 6:10 p.m. The temperature of the hot chocolate continued to decrease. Of the following functions, which best models the temperature T(m), is degrees Fahrenheit, of Kao's hot chocolate m minutes after it started cooling?